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    Guess Club's Chili Papaya Dip


    Source of Recipe


    Chili Pepper Magazine, posted by catgurrl to recipecircus

    List of Ingredients




    * 8 fresh piments-lampion, or small habanero peppers, membranes and seeds removed, flesh minced
    * 3 cloves garlic, peeled
    * 1/2 tsp salt
    * 1 medium papaya, cut into small pieces
    * 1/2 tsp fresh ground ginger
    * 1/2 tsp turmeric powder
    * 1/2 medium onion, chopped
    * Juice of 1 lime

    Recipe



    1. Mix chilies with garlic and salt; mash together. Add papaya pieces and mix well. Add ginger, turmeric powder and onions; mix again, mashing together with a fork or masher until the mixture has a pureed consistency. Add lime juice.

    2. Place the mixture in a pan and let it slowly cook for 2 to 3 minutes.

    Allow to cool to room temperature before serving.

 

 

 

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