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Seafood: Layered Crabmeat Spred

Source of Recipe

www.meals.com


List of Ingredients

12 ounces cream cheese, softened
1/2 cup grated white onion (peeled)
2 tablespoons Worcestershire sauce
2 tablespoons mayonnaise
1 tablespoon lemon juice
1/8 teaspoon garlic salt
1/2 cup chili sauce
1 6 ounces can crabmeat, drained
3 tablespoons chopped parsley


Recipe

In a medium bowl combine cream cheese, onion, Worcestershire sauce, mayonnaise, lemon juice and garlic salt; beat until smooth. Evenly spread mixture onto a 12-inch round platter. Spread chili sauce over cream cheese, leaving a 3/4-inch margin. Sprinkle with crabmeat. Garnish with parsley. Serve with crackers or bread.