Pate: Smoked Tuna Pate
Source of Recipe
www.amethysts-recipes.com
List of Ingredients
1 pound smoked tuna, flaked
2 3-ounce packages cream cheese, softened
1/4 cup mayonnaise
Juice of 1/2 lemon
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons finely chopped red onion
Assorted crackers Recipe
In a food processor, combine tuna, cream cheese, mayonnaise, lemon juice, salt, and pepper; process until smooth and well blended.� Transfer mixture to a serving bowl; fold in red onion.� Cover; chill for at least 1 hour.� Serve with crackers. Makes 6 servings
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