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    Cheese Ball: Some Like it Hot Cheeseball

    Source of Recipe

    Michael McLaughlin

    List of Ingredients

    8 ounces softened cream cheese
    2 cups grated cheddar cheese
    1 tablespoon minced onion
    1 tablespoon milk
    1/2 tablespoon Worcestershire sauce
    1/2 tablespoon Tabasco sauce
    2 tablespoons minced seeded jalapeno pepper
    2 tablespoons minced seeded red bell pepper
    2 tablespoons minced pepperoni
    1 tablespoon minced habanero pepper
    1 tablespoon chili powder

    Recipe

    Allow cheeses to warm to room temperature. Mix cheeses, milk, onion, and Worcestershire sauce with electric mixer. Add peppers and pepperoni and gently mix. Wrap mixture in plastic wrap and refrigerate until firm. While still in plastic wrap, form in to a ball shape (or two), unwrap and roll in chili powder or other spice mixture. Serve with your favorite crackers.

 

 

 


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