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    Artichoke Pie


    Source of Recipe


    internet

    List of Ingredients




    1 (9 ounce) package frozen artichoke hearts, thawed
    5 eggs, well beaten
    3 ounces hard salami
    8 ounces mozzarella cheese, diced
    1/4 cup grated parmesan cheese
    1 frozen unbaked 9-inch deep dish pie pastry

    Recipe



    Cut artichoke hearts in small pieces. Dice mozzarella and salami. Mix artichoke, both cheeses and salami into beaten eggs. Pour all into the crust. Bake at 350 for 45 minutes.

 

 

 

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