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    Bacon Olive Hot Appetizer


    Source of Recipe


    www.meals.com

    List of Ingredients




    6 strip bacon
    1/2 cup black olives, chopped
    1/2 cup green olives, chopped
    1 1/2 cups grated cheddar cheese
    1 teaspoon curry powder
    1/2 cup mayonnaise
    1/2 pound loaf of white bread

    Recipe



    Preheat the broiler. In a saucepan, cook strips of bacon until crisp. Cool. Crumble bacon into a mixing bowl. Add chopped black olives, chopped green olives, grated cheddar cheese, curry, and mayonnaise and mix well. Cut loaf of white bread into shapes, easiest is to trim crust and cut diagonally in both directions to yield 4 triangles per slice of bread. Toast one side of each bread shape under a broiler. Spread the mixture on the untoasted side. Broil 4" from heat until lightly browned, 2 to 4 minutes. Makes 24.

 

 

 


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