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    Baked Wings w/ Roquefort Dressing


    Source of Recipe


    California Culinary Academy

    List of Ingredients




    2 tb Melted butter
    1/4 c Hot pepper sauce
    2 tb Rice vinegar
    30 Chicken drummettes
    Paprika; for sprinkling
    Celery sticks; for dipping

    ~~ ROQUEFORT DRESSING ~~
    6 oz Roquefort cheese
    1 c Sour cream
    2 tb Mayonnaise
    Freshly ground pepper

    Recipe



    1. Preheat oven to 350 degrees F. Lightly oil a baking sheet. Mix together butter, hot-pepper sauce, and vinegar. Dip chicken into mixture, then place on prepared baking sheet. Sprinkle lightly with paprika.

    2. Bake until crisp and brown (about 30 minutes). Serve with celery sticks and Roquefort Dressing. Makes 30 drummettes.

    Roquefort Dressing: Mix Roquefort, sour cream, and mayonnaise together. Season with pepper. Makes about 1-1/4 cups.

 

 

 

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