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    Fabulous Oven-Baked Wings


    Source of Recipe


    "Quickies" Monda Rosenberg

    List of Ingredients




    2 kilograms Chicken wings
    1 Sauce; *see below

    Recipe



    Remove wing tips from wings and discard. Cut wings in half and joint. Brush with chosen sauce and place on rack on a foil-lined baking sheet. Bake, uncovered, at 375F for 25 mins. Turn and brush with any remaining sauce and continue baking until golden and crisp, about 25-30 more mins.

    SAUCES:
    Sassy Salsa: Puree 1 1/2 cups salsa with 2 tbsp oil. Use remaining sauce for dipping.
    Thai Peanut: Stir 1 1/2 cups peanut sauce with several dashes hot pepper sauce.
    Hot Caesar: Stir 3/4 cup creamy Caesar dressing with 2-3 tsp hot pepper sauce.
    Hot Sesame-Ginger: Stir 3 tbsp sesame oil with 3 tbsp rice wine vinegar, 1 tbsp chili-garlic sauce, 1 tsp ginger and 1/2 tsp salt.

 

 

 

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