member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Ginger Saigon Chicken Wings


    Source of Recipe


    bigoven.com

    List of Ingredients




    1 kilogram Chicken wings
    3/4 cups Soy sauce
    1/2 cup Brown sugar
    1/2 cup Vegetable oil
    1/4 cup Sesame Oil
    2 tablespoon Ginger ; fresh/grated
    2 tablespoon Mustard
    6 cloves Garlic ; crushed

    Recipe



    Whisk all of the ingredients together. Pour over chicken wings. Refrigerate for a few hours (best if left overnight). Place rack on a foil lined baking sheet and arrange chicken wings on the rack. Bake uncovered at 375 F for 25 minutes. Turn wings and brush with remaining sauce. Continue baking until wings are golden brown and crisp, about 25 to 30 more minutes.

    You can also barbecue the wings, turning and brushing with sauce often for about 20 to 30 minutes.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |