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Beef: Beef Stroganoff

Source of Recipe

unknown


List of Ingredients

3 pounds Beef round steak -- cut strips
1/2 cup Flour
2 teaspoons Salt
1/8 tsp Pepper
1/2 tablespoon Dry mustard
2 medium Onions -- slice thin rings
8 ounces Sliced mushrooms -- drain
10 1/2 ounces Beef broth
1/4 cup Dry white wine -- opt
1 1/2 cups Sour cream
1/4 cup Flour
Hot Buttered Noodles Or fluffy Rice
3 Tb Fresh minced parsley


Recipe

Combine 1/2 cup flour, salt pepper and dry mustard; toss with steak strips to coat thoroughly. Place coated steak strips in crockpot; stir in onions rings and mushrooms. Add beef broth and wine; stir well. Cover and cook on low setting for 8 to 10 hours. Before serving, combine sour cream with 1/4 cup flour stir into crockpot. Serve stroganoff over hot buttered noodles, garnish with minced parsley. Serves 8