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Beef: Best Crockpot Beef Roast

Source of Recipe

unknown


List of Ingredients

4 pounds beef chuck or blade roast
1 medium onion, chopped
1 teaspoon seasoned salt
1 teaspoon seasoned pepper
3/4 cup water


Recipe

Brown roast. Place in crockpot. Salt and pepper. Cook roast in crockpot for 7 to 9 hours on low. Simmer about a cup of water in the skillet browned the roast in and stir to get all the brown bits in the skillet mixed in. Save for gravy. Serves 6.