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Beef: Crockpot 24 Hour Italian Beef

Source of Recipe

fooddownunder.com


List of Ingredients



5 lb Beef rump roast
2 cup Water
1 pkt Dry au jus gravy mix
1 pkt Dry italian dressing mix
Italian seasoning, ( opt)


Recipe

Combine water, gravy mix and dressing mix. Add italian seasoning if desired. Pour over roast in crockpot. Cook on LOW 12 to 15 hours. Remove roast and shred with 2 forks, forming strings. Cook another 10 to 12 hours on LOW. Serve on Italian buns.