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Cornish Game Hens: Crockpot Cornish Hens

Source of Recipe

unknown


List of Ingredients

1 large red cooking apple, quarter and core
1 tablespoon soy sauce
4 Rock Cornish game hens
1 cup dry white wine
3 tablespoons orange marmalade
1/2 lemon, juice and rind
1/2 teaspoon salt
1/8 teaspoon pepper



Recipe

Dip apple quarters into soy sauce,and put one into the cavity of each hen. Stir wine, marmalade, lemon rind and juice, salt and pepper into remaining sauce and brush over hens. Place hens breast side down in a five quart cooker, and pour the remaining sauce over all. Cover and cook on low for 7 hours. ( If possible, baste after three hours. Arrange hens on a heated serving platter and serve with canned pear halves filled with prepared chicken flavored stuffing mix., if you wish. Serves 8.