member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

    Chicken: Honey Hoisin Chicken

    Source of Recipe

    internet

    List of Ingredients

    2 1/2 lb chicken pieces -- (2 1/2 to 3)
    2 tablespoons soy sauce
    2 tablespoons hoisin sauce
    2 tablespoons honey
    2 tablespoons dry white wine
    1 tablespoon grated ginger root
    1/8 teaspoon black pepper
    2 tablespoons cornstarch
    2 tablespoons cold water
    toasted sesame seeds

    Recipe

    Rinse chicken and pat dry with paper towels. Combine soy sauce, hoisin sauce, honey, wine, ginger, and pepper. Dip each piece of chicken into sauce; then place in slow cooker. Pour remaining sauce over chicken. Cover and cook on LOW about 4-5 hours or until chicken is tender. Turn control to HIGH. Remove chicken from cooker and keep warm. Dissolve cornstarch in cold water. Stir mixture into juices in cooker. Cover and cook on HIGH 15-20 minutes or until slightly thickened. Spoon sauce over chicken and sprinkle with toasted sesame seeds. Serves 5-6.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |