member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

    Pork/Ham: Pork Tenderloin with Apples

    Source of Recipe

    unknown

    List of Ingredients

    1 1/2 lb pork tenderloin -- (1 1/2 to 2)
    1 large Granny Smith apple, chopped
    1/4 cup apple sauce
    1 bunch green onion w/ 3" greens, thin sliced
    1 tablespoon brown sugar
    1 tablespoon balsamic or cider vinegar

    Recipe

    Trim excess fat from the pork and slice in 1 1/2-inch pieces. Place pork slices in the crockpot with the remaining ingredients, mixing to combine. Cover and cook on low for 7 to 9 hours. Serves 4 to 6.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |