member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Apple Crisp


    Source of Recipe


    www.hearthware.com

    Recipe Introduction


    What could be better than apples under a crisp, butter and caramel topping? Luscious on a chilly night with a little cream or ice cream.

    List of Ingredients




    2 cups apples peeled, cored, and sliced 1/8 inch thick
    1/2-cup flour
    1/2 cup brown sugar, firmly packed
    1/2-cup quick cooking oatmeal
    1/4-cup butter, softened
    1/4 cup granulated sugar
    3/4-teaspoon cinnamon

    Recipe



    Grease an 8" round cake layer pan. Place sliced apples in the cake pan. In a medium bowl, combine flour, brown sugar, oatmeal and softened butter until well mixed. Set aside. In a small dish mix granulated sugar and cinnamon. Sprinkle over the apples. Pat the oatmeal mixture on top. Place on the 1" rack and InfraCook on Power Level 5 for 30 to 35 minutes, or until apples are tender and bubbly.
    Yield: 6 servings

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |