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    Lamb Chops with Yogurt Sauce


    Source of Recipe


    www.hearthware.com

    Recipe Introduction


    "The minty yogurt is a perfect complement to richly flavored lamb. Try this with bulgur wheat or rice, Kalamata olives and a crisp salad."

    List of Ingredients




    2/3-cup yogurt
    1/4 cup firmly packed fresh mint leaves
    2-tablespoon sugar
    4 lamb chops, 1" thick or more
    seasoned salt to taste

    Recipe



    In the blender or food processor blend yogurt, mint and sugar until smooth. Pour into a small serving bowl. Place the lamb chops directly on the 4" rack. Sprinkle with seasoned salt. InfraCook on HI for 12 to 14 minutes or until done to taste, turning halfway through cooking time. Serve with yogurt mint sauce.
    Yield: 4 servings

 

 

 

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