member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Ham & Cheese Fondue


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    2 can condensed cheddar cheese soup
    2 can deviled ham
    2 pkt instant tomato soup
    1 tsp Italian seasoning
    2 loaf French bread, cut into 1 inch cubes
    1 tbl Tobasco sauce

    Recipe



    In medium pot, mix thoroughly undiluted cheese soup, deviled ham, dry tomato soup, Italian seasoning, and Tobasco sauce. Over medium heat, cook 5-10 minutes until steaming hot. Spear chunks of bread on forks and dip in fondue.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |