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    French BBQ Sauce


    Source of Recipe


    Florence thompson

    List of Ingredients




    1/3 c Corn syrup
    1/3 c White wine
    1/4 c Corn oil
    1/4 c Dijon mustard
    2 tb Parsley
    1 Garlic, clove
    1 t Salt
    1/8 ts Pepper
    1/3 c Onion or shallots, diced

    Recipe



    Saute Onions or shallots in a little corn oil until cooked but not browned. Add remaining ingredients. Simmer for 10 minutes. Cool and serve or serve hot.

 

 

 

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