Homemade BBQ Sauce
Source of Recipe
Source: From the Farmers Market Cookbook
List of Ingredients
2 tb Oil
1 md Onion, chopped
3 cl Garlic , minced
2 tb Basil leaves, chopped
pn Dried thyme
2 lb Tomatoes, peeled, seeded and chopped
3 tb Worcestershire sauce
3 tb Honey
1/3 c Red wine vinegar
2 ts Dijon mustard
1/2 ts Salt
1/4 ts Ground allspice
1/4 ts Tabasco sauce
Recipe
Heat the oil in a heavy saucepan over medium heat. Add the onion, garlic, basil and thyme and saute until the onion is softened slightly, 5 to 7 minutes. Add the tomatoes, worcestershire sauce, honey, vinegar, mustard, salt, allspice and tabasco. Bring to a boil and lower the heat slightly. Simmer uncovered, stirring frequently until thickened, 20 to 30 minutes. Correct the seasoning and cool completely. Store refrigerated, in tightly covered containers. Will keep for several weeks.
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