member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    China Lake Barbecued Steak


    Source of Recipe


    allrecipes.com

    List of Ingredients




    1/2 cup soy sauce
    1 lemon, juiced
    1/4 cup vegetable oil
    1/2 tablespoon garlic powder
    1 1/2 pounds flank steak

    Recipe



    Mix soy sauce, lemon juice and oil together in a large resealable plastic bag. Rub garlic power into meat, place in bag, and seal. Marinate in the refrigerator for at least 4 hours; turn bag after 2 hours.

    Preheat grill for medium heat.
    Oil grate lightly, and place meat on grill. Discard marinade. Cook steak for 5 to 7 minutes per side, or to desired doneness.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |