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    Fish/Seafood: BBQ Sesame Scallops


    Source of Recipe


    www.joycesfinecooking.com

    Recipe Link: http://www.joycesfinecooking.com

    List of Ingredients




    2 pound fresh sea scallops

    1/4 cup vegetable oil
    1/4 cup distilled white vinegar
    2 tablespoon hoisin sauce
    2 tablespoon soy sauce
    2 tablespoon dry sherry
    1 tablespoon fresh ginger minced
    1 teaspoon sesame oil
    1 clove garlic, minced
    1 green onion minced

    Recipe



    Wash and pat dry the scallops. Mix together everything but the scallops. Pour into a sealable plastic bag and add scallops. Refrigerate overnight. Preheat grill. Thread scallops onto skewers and place over a medium fire for about 6-8 minutes. Cook until scallops are opaque.

 

 

 

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