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    Veggies: Grilled Mushrooms with Herbs

    Source of Recipe

    Patticara

    List of Ingredients

    1/3 c fat-free Zesty italian dressing
    3 Tbsp lemon juice
    1/4 tsp dried, crushed oregano leaves
    1/4 tsp dried thyme leaves
    1 garlic clove, crushed
    1 lb portobella mushrooms -- sliced 1/2" thick
    1/8 tsp pepper

    Recipe

    Mix Italian dressing, lemon juice, oregano, thyme, and garlic in large glass or plastic bowl. Add mushrooms; stir to coat with marinade. Cover and let stand for 1 hour. Remove mushrooms from marinade. Grill mushrooms about 4 inches from medium coals for 15-20 minutes turning 2-3 times, until tender. Sprinkle with pepper. Servings: 4

 

 

 


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