Sausage: Grilled Turkey Sausage
Source of Recipe
unknown
List of Ingredients
3/4 pound Turkey sausage
1 Lime for juice
2 teaspoons Prepared horseradish
2 teaspoons Dijon mustard
Recipe
Cut sausage into 4 pieces. Pierce all over with fork.Combine marinade ingredients and pour over sausage so that all surfaces are coated.Let stand 10 minutes or cover and refrigerate overnight. Grill sausage over hot coals for 8 to 10 minutes, turning often or until browned and skin is crisp. Serves 2.
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