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    Butterbeans with Ham


    Source of Recipe


    Southern Living

    List of Ingredients




    2 cups water
    1 ounce finely chopped lean ham
    2 cups fresh or frozen butterbeans or lima beans
    1/4 teaspoon salt
    1/8 teaspoon pepper 

    Recipe



    BRING2 cups water and ham to a boil in a saucepan; boil 5 to 10 minutes. Add butterbeans, salt, and pepper; return to a boil.
    COVER, reduce heat, and simmer 45 minutes or until tender. Serves 4

 

 

 

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