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    Yogurt Fruit Swirl


    Source of Recipe


    Dawn Strickland, cooking light

    List of Ingredients





    1/2 cup unsweetened pineapple chunks -- chilled
    drained and canned
    1/2 cup unsweetened sliced peaches -- chilled
    drained and canned
    5 ice cubes
    3 whole fresh strawberries -- caps removed
    1 medium ripe banana -- frozen
    8 ounces low-fat vanilla yogurt -- (1 carton)

    Recipe



    Combine all ingredients in container of an electric blender; cover and process until smooth. Yield: 3 cups

 

 

 

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