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Cream Cheese Biscuits

Source of Recipe

hungrymonster.com


List of Ingredients

6 ounces cream cheese, softened
1/2 pound butter, softened (1 cup)
1/2 teaspoon salt
2 cups flour


Recipe

Combine cream cheese and butter in a mixer bowl. Beat until well blended. Add salt and flour-mix well. Roll out to a thickness of 1/4-inch' cut into 2-inch rounds and place onto a buttered baking sheet. Bake at 375 degrees for 10-12 minutes, until golden; serve hot.