Fresh Herb & Chive Biscuits
Source of Recipe
www.culinary.com
List of Ingredients
8 ounces firm silken tofu
1/3 cup apple juice
1 tablespoon lemon juice
1 cup whole wheat flour
1 cup flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons chopped fresh basil (1 tbl. dry)
2 tablespoons chopped fresh chives (1 tbl. dry)
Recipe
Preheat oven to 450F & oil cookie sheets. Blend tofu till smooth. Blend in apple juice & lemon juice. Transfer to a medium sized mixing bowl & set aside. Sift together the next 5 ingredients & fold into the tofu mixture. Stir in basil & chives. Turn dough out onto a lightly floured board & form into a ball. Roll dough out to 1/2" thickness & cut with a cookie cutter. Bake for 12 minutes & serve immediately.