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Oatmeal Drop Biscuits

Source of Recipe

unknown


List of Ingredients

1 cup All-purpose flour
1 tablespoon Baking powder
1/4 cup Shortening
1 cup Quick-cooking rolled oats
1 Egg beaten
1/3 cup Milk
2 tablespoons Honey
1/2 teaspoon Salt


Recipe

Stir thoroughly the flour, baking powder, and 1/2 teaspoon salt. Cut in shortening till mixture resembles coarse crumbs. Stir in oats. Combine egg, milk, and honey; add all at once to dry mixture. Stir just till moistened. Drop b spoonfuls onto greased baking sheet. Bake at 425 degrees for 8-10 minutes.