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Orange Poppyseed Biscuits

Source of Recipe

justmecookin.com


List of Ingredients

2-1/4 cups flour
1/2 cup sugar
1/4 cup poppyseeds
1 teaspoon cream of tarter
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter
1/4 cup orange juice
1 large egg
1 teaspoon orange peel, grated


Recipe

Mix dry ingredients in large bowl. Chop in butter until fine crumbly texture. Mix liquids together separately then add to flour mixture and form a dough, not dry but not too moist (you may need a little flour or a little orange juice if needed). Knead dough gently until smooth, only for 2-3 minutes. Dough will get tough if over kneaded.

Roll out on floured surface to 1" thick, cut out with round pastry cutter or slice wedge style out of a round. Top with cream and sugar. Bake at 375? for 20+ minutes until lightly golden brown and firm in center.