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    Bisquick Strawberry Cream Cheese Biscuit


    Source of Recipe


    marlaoh at mimi's

    List of Ingredients




    3 cup Bisquick
    2 teaspoon Grated orange peel
    3/4 cup orange juice
    3 ounce Cream cheese softened
    2 tablespoon Strawberry preserves
    Sugar if desired

    Recipe



    1. Heat oven to 450°F. Stir Bisquick mix, orange peel and orange juice until soft dough forms; beat vigorously 30 seconds.

    2. Place dough on surface sprinkled with Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 10 times. Roll 1/2 inch thick. Cut with 2 1/2-inch round cutter dipped in Bisquick mix. Place on ungreased cookie sheet.

    3. Stir together cream cheese and preserves. Spoon about 1 tsp cream cheese mixture onto center of each dough circle. Sprinkle with sugar. Bake 8 to 10 minutes or until golden brown. Serve warm. Makes 15 biscuits

 

 

 

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