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    Cheddar Onion Sourdough Biscuits


    Source of Recipe


    www.fooddownunder.com

    List of Ingredients




    1 cup Stone ground whole wheat flour
    1 cup All purpose flour
    1 tablespoon Baking powder
    1/2 cup oil
    2 cup Sourdough starter
    1 cup Finely diced cheddar cheese
    1/2 cup Minced green onions

    Recipe



    Preheat oven 400°F. Mix all in lg bowl until dough pulls away from sides of bowl. Turn out onto floured board, cut into 2 equal pieces. Pat each piece into 8" circle, cut into 6-8 pie shaped wedges. Roll wedges up from wide side, bending a little to form crescent shape. Place on greased baking sheet and bake 20" or til oozing cheese and golden. Makes 12 -16

 

 

 

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