Cornmeal Sour Cream Biscuits
Source of Recipe
www.fooddownunder.com
List of Ingredients
1 1/2 cup Flour
1/2 cup Cornmeal
1 tablespoon Sugar
2 teaspoon Baking powder
3/4 teaspoon Salt
1/2 teaspoon Baking soda
1/4 cup Shortening
3/4 cup Sour cream
1 Egg
1 tablespoon Sesame seeds
2 tablespoon Melted butter Recipe
Mix first six ingredients together. Mix shortening, sour cream and egg together and then add to dry ingredients. Pat out dough and cut with biscuit cutter. Mix sesame seeds and melted butter together and spread on top before baking. Bake at 400 or 425 degrees.