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    Barry's Nut n' Cherry Bread


    Source of Recipe


    internet

    List of Ingredients




    2 1/2 c White bread flour
    1 c Sour cream
    1/2 c Nuts (chopped walnuts)
    1/2 c Cherries (pitted and diced)*
    6 tb Water (1/4 c + 2 T) **
    1 tb Brown sugar
    2 ts Yeast
    1 t Salt

    -----GLAZE-----
    1 tb Water
    1 t Poppy seeds
    Salt (dash)
    1/4 ts Cornstarch

    Recipe



    Glaze: Mix water, cornstarch and salt. Near the end of the rising, brush crown with mixture and sprinkle with seeds. Adding the glaze is optional.

    * Use fresh or canned. Alternately, use Maraschino cherries.
    Amount of cherries and/or nuts can be varied to suit.
    Use "Raisin bread" setting and add both at the beep. ** Adjust amount of water for a smooth "tacky" feeling dough ball. Alternately, use part cherry juice and part water

 

 

 

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