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    Chocolate Bread


    Source of Recipe


    The Village Bakery
    1 pkg. yeast (2-3/4t)
    3 cups bread flour
    1/3 cup unsweetened chocolate powder

    Put these first 3 ingredients in the bread machine.

    IN A BOWL COMBINE:
    1 cup milk (skim, whole, your choice)
    1 egg
    1/2-3/4 cup raisens (I prefer golden)
    Heat these to warm temp. in microwave (or on stove in a pot)

    Add this mix to bread machine.
    THEN ADD:
    2 T oil
    Add 1 T honey
    Add 1 t vanilla

    This is fantastic toasted with vanilla ice cream between two slices for a real icecream sandwich.
 

 

 

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