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    Family Favorite Bread


    Source of Recipe


    taste of home

    List of Ingredients




    2/3 cup water (70-80 degrees)
    2 tablespoons white vinegar
    1/2 cup sour cream
    1 tablespoon sugar
    1 1/2 teaspoons salt
    3 cups bread flour
    2 1/4 teaspoons active dry yeast

    Recipe



    In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine driections (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (about 1-1/2 pounds)
 

 

 

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