member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Italian Style Breadsticks


    Source of Recipe


    recipezaar.com

    List of Ingredients




    1/2 cup shredded mozzarella cheese
    2 tablespoons chopped fresh basil or 2 teaspoons dried basil
    1 teaspoon garlic powder
    1 teaspoon chopped fresh oregano or 1/2 teaspoon dried oregano
    1/8 teaspoon black pepper
    1 (11 ounce) can refrigerated breadstick dough
    1 egg
    1 tablespoon water

    Recipe



    1. Preheat oven to 375 degrees F. Spray 2 baking sheets with cooking spray. Combine mozzarella , basil, garlic powder, oregano, and pepper in a small bowl; mix well and set aside. 2. Unroll dough; separate breadsticks. Cut each strip in half crosswise… (I didn’t cut them). On a lightly floured surface, with floured fingertips, twist the 2 halves together. 3. Beat egg with water. Lightly brush tops of breadsticks with egg mixture. Sprinkle seasoning over breadsticks, turning to coat evenly on both sides. 4. Place breadsticks on prepared baking sheets, 1 inch apart. Press down edges slightly to prevent twists from unraveling. Bake until golden brown, about 15 minutes. Serve warm.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â