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    Golden Sweet Cornbread

    Source of Recipe

    allrecipes.com

    List of Ingredients

    1 cup all-purpose flour
    1 cup yellow cornmeal
    2/3 cup white sugar
    1 teaspoon salt
    3 1/2 teaspoons baking powder
    1 egg
    1 cup milk
    1/3 cup vegetable oil 

    Recipe

    1 Preheat oven to 400 degrees F (200 degrees C). Spray or lightly grease a 9 inch round cake pan.

    2 In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until well combined. Pour batter into prepared pan.

    3 Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Makes 12 servings

 

 

 


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