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    Bran: All Bran Apple Muffins


    Source of Recipe


    Skylar

    List of Ingredients




    2 cup All Bran Extra Fiber
    1 cup lowfat buttermilk
    3/4 cup applesauce
    1/4 cup egg beaters 99% egg substitute
    1/4 cup prune puree (Lighter Bake)
    1/2 cup brown sugar
    1 tsp vanilla
    1 x apple diced (I leave the skin on)
    1/2 cup wheat flour
    1/2 cup oat flour
    1/2 cup Quaker Multigrain (can be found in a canister with the Quaker Oats)
    1 tsp baking soda
    1/4 tsp salt
    2 tsp cinnamon
    1/4 tsp nutmeg

    Recipe



    Mix All Bran Extra with wet ingredients and brown sugar. Let stand to soften All Bran. Stir in dry ingredients. Spoon into prepared muffin tins. Bake at 400 degrees for 16 minutes. Let stand 10 minutes or so before removing from muffin pan. Makes 14 muffins.
 

 

 

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