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Savory: French Dijon Ham Muffins

Source of Recipe

internet


List of Ingredients

1 2/3 c Flour
1/3 c Cornmeal
1/4 c Sugar
2 ts Dry mustard
2 ts Baking powder
2/3 ts Salt
1/2 t Baking soda
1/8 t Cloves
1 c Chopped cooked smoked ham
2 Egg, room temp.
1 c Buttermilk
1/3 c Oil
3 tb Dijon mustard


Recipe

Mix together the first 8 dry ingrdeints. Stir in the ham. In another bowl combine wet ingredients. Pour into well in center of dry ingredients and mix quickly. Spoon into muffin cups 3/4 full. Bake in a 375ºF oven until done and browned. 12 to 14 muffins.