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Apple: Maple Apple Muffins

Source of Recipe

unknown


List of Ingredients

1 1/2 cups flour
1 cup whole wheat flour
1/4 teaspoon salt
2 teaspoons baking powder
1/2 teaspoon baking soda
2 medium apples, peeled, thinly sliced
1/4 cup maple syrup
3/4 cup unsweetened applesauce
1/2 cup plain nonfat yogurt
1/2 cup firmly packed brown sugar
2 tablespoons oil
2 egg whites
1 teaspoon maple flavoring
1/3 cup chopped nuts, optional


Recipe

Stir together flours, salt, baking powder and soda. Set aside. Coat twelve 2 3/4-inch muffin-pan cups with cooking spray. Place 3 Michigan Apple slices and 1 teaspoon maple syrup in bottom of each cup. Set aside. In large mixing bowl, combine remaining ingredients. Add flour mixture, stirring only until combined. Portion evenly into prepared muffin-pan cups. Bake at 375ºF about 25 minutes or until golden brown. Serve warm. Serves 12