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    Nutmeg Streusel Muffins


    Source of Recipe


    justmecookin.com

    List of Ingredients




    Topping:
    1-1/3 cups all-purpose flour
    1 cup firmly packed brown sugar
    1/2 cup butter

    Muffins:
    2/3 cup all-purpose flour
    2/3 cup buttermilk
    1 egg
    1-1/2 teaspoons baking powder
    1-1/2 teaspoons ground nutmeg
    1/2 teaspoon baking soda
    1/2 teaspoon salt

    Recipe



    Heat oven to 400 degrees. Combine 1-1/3 cups flour and brown sugar in large bowl; cut in butter until crumbly. Reserve 1/2 cup for streusel topping. Add all muffin ingredients to remaining streusel mixture in same bowl; stir just until moistened. Spoon batter into greased or paper-lined muffin pan. Sprinkle with reserved streusel topping. Bake for 18 to 22 minutes or until lightly browned. Let stand 5 minutes; remove from pan. Makes 12.

 

 

 

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