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    Oatmeal Chocolate Chip Muffins


    Source of Recipe


    allrecipes.com

    List of Ingredients




    1 1/4 cups quick cooking oats
    1 1/4 cups milk
    1 egg
    1/2 cup vegetable oil
    3/4 cup packed brown sugar
    3/4 cup semisweet chocolate chips
    1 cup chopped pecans
    1 1/4 cups all-purpose flour
    4 teaspoons baking powder
    1 teaspoon salt 

    Recipe



    1 Combine oats and milk and allow to stand for 15 minutes. Preheat oven to 400 degrees F (205 degrees C). Grease each cup of one 12-cup muffin tin.

    2 Stir egg, oil, 1/2 cup of the brown sugar, chocolate chips and 1/2 cup of the pecans into the oat and milk mixture.

    3 Combine flour, baking powder and salt. Add oat mixture to flour mixture, stirring until just moist. Fill each cup of one 12-cup muffin tin 2/3 full. Sprinkle tops with the remaining brown sugar and pecans.

    4 Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.Makes 12 servings

 

 

 

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