Chocolate Almond Butter
Source of Recipe
Sherry
List of Ingredients
1 oz semisweet chocolate chopped
1 tsp sugar
1 tbl Amaretto
1 1/2 stk unsalted butter softened (3/4 cup)
1/4 cup blanched almonds toasted lightly and chopped Recipe
In a small metal bowl set over a pan of barely simmering water melt the chocolate with the sugar and the Amaretto, stirring, and let the mixture cool to room temperature. In a bowl cream together the butter, the chocolate mixture, and the almonds. Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop. Serve the butter with croissants or toast.
|
|
member logon
