Maple Cream Spread
Source of Recipe
aol member recipe boards
List of Ingredients
3 ounces softened cream cheese
1/2 cup unsalted butter, softened
1 pinch salt
1/2 teaspoon vanilla
1/4 cup pure maple syrupRecipe
In small bowl with mixer, beat cream cheese, butter, salt, and vanilla until smooth and fluffy. Beating constantly, slowly drizzle in maple syrup, whipping until thoroughly blended. Cover and refrigerate. Let stand at room temperature 20 to 30 minutes before serving.
|
|