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    Date: Date Loaf


    Source of Recipe


    Best of the Fairs, Prize Winning Recipes from Canadian Fairs, Beverly Smith

    List of Ingredients




    1 c chopped dates
    1 ts baking soda
    1 c boiling water
    1 c brown sugar
    1/4 c butter or marg
    1 egg
    1 ts vanilla
    1 1/2 c Robin Hood All-Purpose
    Flour
    pn salt
    1 c chopped nuts

    Recipe



    Sprinkle baking soda over dates. Add boiling water. Let cool and then cream well. Mix in sugar and butter well. Add beaten egg and vanilla. Mix this well with flour and salt. Stir in nuts. Pour into a greased 9x5x2" loaf pan. Bake in 325ºF oven 60-65 minutes.

 

 

 

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