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Nut: Ginger Nut Bread

Source of Recipe

unknown


List of Ingredients

2 1/2 cups flour
1/4 cup sugar
1 teaspoon baking soda
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon ginger
1/2 cup chopped nuts
1 well beaten egg
1/2 cup light molasses
1/4 cup melted shortening
3/4 cup buttermilk or sour milk


Recipe

Sift dry ingredients together. Add nuts. Combine remaining ingredients and add to dry ones, stirring only until mixed. Pour batter into greased 7 1/2x 3 1/2x 2 3/4-inch loaf pan and bake at 325ºF for 1 hour. Makes 1 loaf