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    Peach: Spicy Peach Nut Bread


    Source of Recipe


    www.amethysts-recipes.com

    List of Ingredients




    2 cups self-rising flour
    1 16-ounce can peaches, chopped
    1/2 cup syrup from peaches
    2/3 cup sugar
    2 eggs
    1/4 teaspoon ground cloves
    1 cup chopped pecans
    1 cup raisins

    Recipe



    Preheat oven to 375°F.  Spray a 9x5-inch loaf pan with non-stick vegetable spray. In a large mixing bowl, combine flour, peaches, peach syrup, sugar, eggs, and cloves; stir until just moistened.  Stir in pecans and raisins.  Pour into prepared loaf pan. Bake 60 to 70 minutes or until a tester inserted in the center comes out clean.  Remove from loaf pan; cool on a wire rack.

 

 

 

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