Email to Buny      

Nut: Walnut Quick Bread

Source of Recipe

Emeril Lagasse


List of Ingredients

3 cups flour
1 cup sugar
1 cup walnuts, rough chop
1 tablespoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 teaspoon cinnamon
1 egg, lightly beaten
1 2/3 cups milk
1/2 teaspoon vanilla
1/4 cup oil
cream cheese, for serving


Recipe

Preheat oven to 350ºF. Grease an 8 by 4 by 2-inch loaf pan. In a mixing bowl combine flour, sugar, walnuts, baking powder, salt, baking soda and cinnamon. In another bowl combine egg, milk, vanilla and oil. Add to flour mixture and stir just until moistened. Pour batter into prepared pan and bake for 1 to 1 1/4 hours, until a tester inserted in center is dry. Cool completely on a rack before slicing. Serve with softened cream cheese whisked together with honey.Yield: 1 loaf