Herbed French Bread
Source of Recipe
Taste of Home
List of Ingredients
1/4 cup Butter or margarine
2 tablespoons Olive or vegetable oil
1 clove garlic minced
3 tablespoons Grated parmesan cheese
2 tablespoons Fresh chives chopped
1 teaspoon Dijon mustard
1 8oz loaf french bread cutRecipe
Melt butter in a saucepan. Add oil and garlic; saut until garlic is tender. Remove from the heat; stir in Parmesan, chives and mustard. Cool for 5 minutes or until creamy. Spread on one side of each slice of bread. Place with buttered side up on an ungreased baking sheet. Bake at 400 F for 6-8 minutes or broil 2-3 minutes or until lightly browned. Yield: 4-6 servings.